The lemon juice is optional. Is Palak Paneer vegan? Saag and Palak are similar but different. Could I dump everything in (except paneer) during pressure cook instead of browing onions and ginger/garlic first? 3. WE’RE ALWAYS PINNING TASTY RECIPES! But if you want some tips on how to make the best Palak Paneer, you can follow these suggestions: Yes! Yes, this recipe actually freezes quite well. Your email address will not be published. Palak Paneer is great for dipping breads into. Yes! Easy and delicious. You’ll find many Instant Pot and Air Fryer recipes here. If using ginger garlic paste use ½ tbsp with the onions. Don't forget to pin this recipe for later! I'm Urvashi and this blog is about global recipes that are often keto, low carb. You find paneer in a lot of different dishes. Start with the Recipe Index. I have scoured the internet for recipes and after making some adjustments, I have come up with a very keto … Spinach is a green, leafy vegetable known for its health benefits. 12 ounces paneer, (Indian cheese, either store-bought or made from my recipe, recipe follows), cut into 1-inch cubes, see Cook's Note* 1 (16-ounce package) frozen chopped spinach 1 … Simmer over medium-low heat for 10 minutes. What Is The Difference Between Saag Paneer and Palak Paneer? Required fields are marked *. And there will definitely be a next time! When done, use as immersion blender and mush everything up into either a very smooth puree, or leave some bits un-chopped. Wash the Spinach leaves and set aside. We add savory pieces of our homestyle paneer (cheese) and turmeric rice. Fresh spinach: I prefer to use large spinach instead of baby spinach, but you can use baby spinach as well. Rajmah dal, made from organic red kidney beans in a ginger-garlic sauce, and organic basmati rice complete the meal. You can also mix up greens for this such as adding swiss chard, collard greens, or mustard greens. Ingredients Yes! Frozen spinach is a good substitute as well. Add the spices (coriander, cumin, garam masala and mustard seeds) and sauté 2-3 more minutes. It is Rich, creamy, and perfectly spiced spinach and paneer dish. I’m super anxious to give this a try! This would make it a saag paneer since Palak means spinach. Recommended Products This Indian dish is made with spinach, paneer (an acid-set, young cheese), and a combination of spices. Next, add the spinach, salt and water and press the cancel button. Why Make Palak Paneer in the Instant Pot? However, for this saag recipe, I used only spinach. Season the paneer with Salt .Fry the paneer over high heat for 1 minute on each side. We love the combination of warm spices marrying with creamy spinach puree. If you want to sneak in a few more greens, check out our. Palak refers to recipes that use spinach as the main ingredient. Save my name, email, and website in this browser for the next time I comment. It may even contain finely chopped broccoli. Cover with lid, and move the VENT to SEALING. Serve it hot with Naan or rice and enjoy! It may even contain finely chopped broccoli. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. You can use either fresh or frozen spinach for this. Your email address will not be published. I have instructions for how to make this in the Instant Pot as well as a slow cooker, so feel free to make it whichever way you prefer. Rice helps give the Palak Paneer something to stick too.You can also enjoy Palak Paneer on its own. You can also check out our 135+ Instant Pot Vegetarian Recipes for all your Instant Pot recipe needs. If you are looking for other easy Instant Pot recipes to try, check out our 15+ Quick and Easy Instant Pot Recipes for Beginners. You'll probably have to tilt the pot a little to get your blender to work. Did you make recipe? Yes you can and yes it’s 1:1. Doing so will make your Palak Paneer vegan and won’t change the steps you need to make this easy recipe. Paneer is a type of Indian cheese that is similar to cottage cheese. Rice helps give the Palak Paneer something to stick too. Just make sure that you're freezing it in small batches as opposed to one big container. Add the frozen spinach to the pan and stir into the butter and spices until cooked through -about 5 minutes. I will be making this again and again. It’s one of our favorite dishes to eat at home a well as order at a North Indian restaurant! This is absolutely delicious! It was just as good, if not better, than any that I have had from a restaurant. Can You Freeze Palak Paneer? Indian Palak Paneer Smooth, creamy and perfectly spiced, tossed with cubes of soft Indian-style cheese, you’ll never think of spinach the same way again. Instructions I’ve been making this recipe for about a year and it comes out delish each time. Delicious, nutritious, full-flavored, and super easy to make. I’ve recently made my Instant Pot Butter Chicken, and now I made this Instant Pot Saag to eat throughout the week.I think it’s because my husband’s not a huge fan of Indian food so we rarely try out Indian restaurants, and Indian isn’t ever a top choice for some reason when I dine out with friends. This makes it more of a a Palak Paneer recipe instead of a Saag Paneer recipe. Eating spinach can help with your digestion, bone health, and skin and hair maintenance. Love that this is vegetarian. I am going to share two wonderful Indian Keto recipes with you today. It was really, really good. 37 Comments. Paneer. Saag can refer to one or more leafy vegetables such as mustard greens, collard greens, or spinach. How To Make Palak Paneer You can definitely substitute Tofu for Paneer. It makes a great lunch for a busy family. There are a lot of vegetables you can substitute. Saag. Set pot to sauté and when hot, put in the oil. Believe it or not, saag simply means a mixture of spinach and collard greens. Indian Instant Pot, Keto Instant Pot, Instant Pot Fast and Easy, Healthy Instant Pot & Vegetarian Instant Pot. Welcome! Cook for 3-4 minutes and then add tomatoes and spinach mixture. It will be so delicious. Not as good as a solid Indian Restaurant, but if you are craving some palak paneer, this will do the trick. I love the flavor and all the veggies! Check out our Essentials Indian Spices Guide to become an expert on Indian spices and start making Indian Recipes a pro! You can also enjoy Palak Paneer on its own. If you make this  Instant pot Palak Paneer recipe, don’t forget to come back and leave your feedback and star rating. It was a little spicy for my daughter and I but we enjoyed it none-the-less. Just made this using a mix of collard greens, kale, and spinach. Never fails. Saag can refer to one or more leafy vegetables such as mustard greens, collard greens, or spinach. Why Palak Paneer is healthy? Thank you for this recipe. Jump to:What Is Paneer? One quick question - I have a lot of leftover ghee, which is why I decided to go for Indian this week. Thank you! It is true that both mean the same but there is a slight variation in the process. Before placing in the fridge, put it in an airtight container. It is absolutely delicious! When the pot is hot, add the oil or ghee along with cumin seeds, Thai green chilies, ginger, garlic and chopped onions.Saute the aromatics for 1 minute. ... use fresh spinach not frozen – though frozen could work, it does not always taste as good and you need to thaw it first; if you eat vegan foods, ... Total Time 16 minutes. I'm Urvashi and this blog is about global recipes that are often keto, low carb. You can even make homemade paneer. You can use either fresh or frozen spinach for this. Making palak paneer in the Instant Pot gives you a consistent result each and every time you make it. Palak Paneer, for those not familiar, is a pureed spinach dish with cubes of paneer (a salty, firmer cheese) and blend of aromatic spices. Set the timer for 2 minutes and cook on ”High” pressure. Add in the spinach, Salt to taste and water. Palak Paneer is a vegetarian dish. Although it's not quite the same as the palak paneer I've tried at restaurants, it was still very tasty and satisfied my craving for Indian food. https://ketodietapp.com/Blog/lchf/low-carb-instant-pot-palak-paneer When the recipe says: "dump all ingredients together" - does it mean add everything else to the instapot except the paneer? It made a quick and tasty lunch. The first one is a vegetarian recipe called ‘Keto Palak Paneer’/Spinach curry with cottage cheese and the second one is an easy mutton curry called ‘Lazy Mutton’, which needs a handful of ingredients only. Palak means spinach and  Paneer is a widely used Indian soft cheese. How to make Instant Pot Palak Paneer? Follow us for more delicious Recipes ! Palak Paneer is one of the quintessential Indian dishes. And just a splash of heavy cream while blending. It's actually very tasty that way. Can You Make Palak Paneer with Frozen Spinach? Thank you!!! 3. Learn how your comment data is processed. Instant Pot Palak Paneer Video Recipe And you generally serve the dishes with either flat breads or rice. Copyright © 2020 The Belly Rules The Mind. You can also pair it with jeera rice or other rices. We would be THRILLED if you would take a pic and tag us on Instagram @dbellyrulesdmind or Facebook @thebellyrulesthemind or Pinterest @Bellyrulesdmind. This easy vegetarian dish is a hearty meal that’ll get your family to eat and love their greens! Recipe Instant Pot and Air Fryer recipes here gives you the needed greens as well Paneer since Palak means.... 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